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Friday 4 March 2011

Sherbert Limoncello


Take 6 lemons and cut off the rind being careful not to get any of the white pith. Add to 500ml of cheap vodka along with 150g icing sugar dissolved into 50ml boiling water.

Leave in a tupperware or similar container for a few weeks, shaking occasionally. Strain through a piece of muslin and pour into a sterilised glass bottle.

Store in the freezer and enjoy after dinner!

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